• hitmyspot@aussie.zone
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      22 hours ago

      The cost of coffee in a cafe is more about staff and rent, sure, but when the raw ingredients go up, it still affects the price.

    • Anti_Iridium@lemmy.world
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      1 day ago

      Let me think about this.

      Sure does. They would lose money if the cost of the beans was more expensive than the coffee sold for to the customer.