• megopie@lemmy.blahaj.zone
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    11 hours ago

    This was originally what cellars and basements were for. Ground temperature was stable relative to outside temperatures, so it was warmer than freezing during winter but colder than outside during summer. Thus it could help preserve food.

    • Mucki@feddit.org
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      8 hours ago

      Some old farm houses still have that around here. But it is outside below a small hill or a slope. Some call it Kartoffel Keller. And some still use it for long time storage.

      • megopie@lemmy.blahaj.zone
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        8 hours ago

        Sometimes they’re called a “root cellar” in the US, as they were often used for storing root vegetables; carrots, turnips and potatoes. So common etymology there.